Chicken Thigh Yakitori
Charcoal-grilled thigh and scallion, tare-glazed.
$4.00
The full board
EVERYTHING WE'RE FIRING
Skewers, small plates, and a drinks list a mile long. Order a few, share, repeat.
Skewers
Pork Belly Kushiyaki
Fatty belly over binchotan, sea salt, lemon.
$5.00
Shishito Peppers
Blistered peppers, flaky salt, one in ten bites back.
$5.50
Small Plates
Takoyaki
Octopus dough balls, bonito flakes, kewpie, sauce.
$8.00
Karaage
Crispy fried chicken, ginger-soy marinade, lemon.
$9.00
Gyoza
Pan-fried pork dumplings, crisp skirt, vinegar-chili.
$8.50
Drinks
Whisky Highball
Japanese whisky, ice, soda, served fast and cold.
$9.00
Cold Sake Carafe
Junmai poured cold into a chilled glass.
$14.00