Bluefin Tuna Nigiri
Lean akami over warm seasoned rice, brushed with nikiri soy.
$7.00
The full menu
Everything we're serving today.
Nigiri, maki, and small plates. Ask the chef what's best right now.
Nigiri
Salmon Nigiri
Buttery troll-caught salmon, a touch of fresh wasabi underneath.
$6.00
Sweet Shrimp Nigiri
Amaebi, sweet and tender, served with the fried heads.
$8.00
Maki
Spicy Tuna Roll
Chopped tuna, chili oil, scallion, cucumber crunch.
$9.00
Salmon Avocado Roll
Fresh salmon and ripe avocado, sesame on the outside.
$8.50
Small Plates
Edamame
Steamed soybeans tossed in flaky sea salt.
$5.00
Miso Soup
White miso, soft tofu, wakame, scallion.
$4.00
Bowls
Chirashi Bowl
An assortment of today's fish over seasoned sushi rice.
$22.00